The effects of sphingomyelinase, phosphorylcholine, N-acetylsphingosin
e (C2-ceramide), N-hexanoylsphingosine (C6-ceramide) and sphingosine o
n basal and insulin-stimulated cellular accumulation of 2-deoxy-D-gluc
ose in rat soleus muscles were investigated. Preincubation of muscles
with sphingomyelinase (100 or 200 m-units/ml) for 1 or 2 h augmented b
asal 2-deoxyglucose uptake by 29-91%, and that at 0.1 and 1.0 m-unit o
f insulin/ml by 32-82% and 19-25% respectively compared with control m
uscles studied at the same insulin concentrations. The sphingomyelinas
e-induced increase in basal and insulin-stimulated 2-deoxyglucose upta
ke was inhibited by 91% by 70 mu M cytochalasin B, suggesting that it
involves glucose transporters. Sphingomyelinase had no effect on the c
ellular accumulation of L-glucose, which is not transported by glucose
transporters. The sphingomyelinase-induced increase in 2-deoxyglucose
uptake could not be reproduced by preincubating the muscles with 50 m
u M phosphorylcholine, 50 mu M C2-ceramide or 50 mu M C6-ceramide. Pre
incubation of muscles with 50 mu M sphingosine augmented basal 2-deoxy
glucose transport by 32%, but reduced the response to 0.1 and 1.0 m-un
it of insulin/ml by 17 and 27% respectively. The stimulatory effect of
sphingomyelinase on basal and insulin-induced 2-deoxyglucose uptake w
as not influenced by either removal of Ca2+ from the incubation medium
or dantrolene, an inhibitor of Ca2+ release from the sarcoplasmic ret
iculum. This demonstrates that Ca2+ does not mediate the action of sph
ingomyelinase on 2-deoxyglucose uptake. Sphingomyelinase also had no e
ffect on basal and insulin-stimulated activities of insulin receptor t
yrosine kinase and phosphatidylinositol 3-kinase. In addition, 1 and 5
mu M wortmannin, an inhibitor of phosphatidylinositol 3-kinase, faile
d to inhibit the sphingomyelinase-induced increase in 2-deoxyglucose u
ptake. These results suggest that sphingomyelinase does not increase 2
-deoxyglucose uptake by stimulating the insulin receptor or the initia
l steps of the insulin-transduction pathway. The data suggest the poss
ibility that sphingomyelinase increases basal and insulin-stimulated 2
-deoxyglucose uptake in skeletal muscle as the result of an unknown po
st-receptor effect.