M. Fields et al., ANTIOXIDANT DEFENSE SYSTEM IN LUNG OF MALE AND FEMALE RATS - INTERACTIONS WITH ALCOHOL, COPPER, AND TYPE OF DIETARY CARBOHYDRATE, Metabolism, clinical and experimental, 45(1), 1996, pp. 49-56
Male and female rats were used to investigate the effects of type of d
ietary carbohydrate (CHO), copper, and ethanol consumption on lung ant
ioxidant enzyme activities and levels of phosphorylated compounds in w
hole blood. Copper deficient female rats exhibited a greater degree of
copper deficiency than males, as assessed by hepatic copper concentra
tion and hepatic copper superoxide dismutase (CuSOD) activity. However
, copper-deficient male rats fed fructose-containing diets exhibited g
reater growth retardation, anemia, and heart hypertrophy than females
consuming the same diets and males fed starch. In addition, one of 10
copper deficient male rats that ate a fructose-based diet and drank wa
ter and one of 10 copper-deficient male rats that ate a starch based d
iet and drank ethanol died. Copper-deficient, starch-fed males exhibit
ed the highest activities of glutathione peroxidase (GSH-Px) and catal
ase as compared with fructose-fed rats. Ethanol consumption elevated t
he activities of GSH-Px and catalase. Copper-deficient female rats exh
ibited higher catalase but lower GSH-Px activities than males. It is s
uggested that in copper deficiency, the ability to increase antioxidan
t enzyme activities in rats consuming starch is greater than in rats c
onsuming fructose. Rats fed starch are provided with a greater degree
of protection against oxidative damage than rats fed fructose. In addi
tion, polyphosphorylated compounds in blood were reduced in copper-def
icient male rats that consumed fructose-based diets. This may impair s
upply of oxygen to tissues.