PLASMINOGEN-ACTIVATOR INHIBITOR (PAI-1) ACTIVITY IS ELEVATED IN ASIANAND CAUCASIAN SUBJECTS WITH NON-INSULIN-DEPENDENT (TYPE-2) DIABETES BUT NOT IN THOSE WITH IMPAIRED GLUCOSE-TOLERANCE (IGT) OR NONDIABETIC ASIANS
Dk. Nagi et al., PLASMINOGEN-ACTIVATOR INHIBITOR (PAI-1) ACTIVITY IS ELEVATED IN ASIANAND CAUCASIAN SUBJECTS WITH NON-INSULIN-DEPENDENT (TYPE-2) DIABETES BUT NOT IN THOSE WITH IMPAIRED GLUCOSE-TOLERANCE (IGT) OR NONDIABETIC ASIANS, Diabetic medicine, 13(1), 1996, pp. 59-64
Citations number
34
Categorie Soggetti
Endocrynology & Metabolism","Medicine, General & Internal
In order to study the plasminogen activator inhibitor activity (PAI-1)
in subjects at different risk of non-insulin-dependent diabetes and i
schaemic heart disease we examined 89 subjects with diet controlled NI
DDM (49 Caucasian, 40 Asian), 29 with impaired glucose tolerance (IGT)
(13 Caucasian, 16 Asian), and 149 with normal glucose tolerance (67 C
aucasian, 82 Asian). Diabetes was diagnosed by WHO criteria and highly
specific, monoclonal antibody-based assays were used to measure insul
in, intact proinsulin, and des 31,32 proinsulin. Subjects with NIDDM w
ere significantly more obese, had more central distribution of obesity
, higher fasting plasma specific insulin concentrations (NIDDM median
74 pmol l(-1) vs IGT 41 pmol l(-1), p < 0.01 and vs normals 34 pmol l(
-1), p < 0.001) and higher PAI-1 activity than normals and those with
IGT (NIDDM 23.0 +/- 6.9 vs IGT 16.8 +/- 5.0, p < 0.001 and vs normals
17.1 +/- 6.9 AU ml(-1), p < 0.001). However, PAI-1 activity was not si
gnificantly different between Asian and Caucasian normals (17.5 +/- 7.
3 vs 16.5 +/- 6.4 AU ml(-1), p = ns) and diabetic (22.8 +/- 7.3 vs 23.
1 +/- 6.6 AU ml(-1), p = ns) subjects. In addition to relationships wi
th obesity and plasma triglyceride, PAI-1 activity, after controlling
for age, sex, body mass index, and waist-hip ratio, was related to fas
ting insulin (partial r = 0.22, p < 0.001), intact proinsulin (partial
r = 0.36, p < 0.001), and des 31,32 proinsulin concentrations (partia
l r = 0.33, p < 0.001) as measured by highly specific assays. The asso
ciation of PAI-1 with diabetes was weakened but remained statistically
significant (p = 0.042) after controlling for age, sex, ethnicity, ob
esity, plasma triglyceride, and all insulin-like molecules. We conclud
e that, although PAI-1 activity is raised in subjects with diet-treate
d NIDDM, it is normal in subjects with IGT and nondiabetic Asians, pop
ulations at high risk of NIDDM and ischaemic heart disease. Raised PAI
-1 activity may play an important role in the pathogenesis of macrovas
cular disease in subjects with NIDDM, but is unlikely to explain exces
s risk of ischaemic heart disease in Asians and those with impaired gl
ucose tolerance.