Jh. Lin et al., PLASMA-GLUCOSE AND INSULIN CONCENTRATION IN TILAPIA AFTER ORAL-ADMINISTRATION OF GLUCOSE AND STARCH, Fisheries science, 61(6), 1995, pp. 986-988
Oral carbohydrate administration tests were performed in tilapia. Eith
er glucose or starch in gelatin capsules were administrated orally aft
er the tilapia were put on a fast for 24 h. Blood was sampled at selec
ted time intervals from 1 to 12 h thereafter. The concentration of pla
sma glucose of tilapia peaked at 3 h after oral ingestion of both carb
ohydrates. Plasma insulin concentration in tilapia ingested with gluco
se was higher (p<0.05) at Ih after oral administration than those inge
sted with starch and the control group. Plasma insulin dilution curve
of tilapia was parallel to the insulin standard curve of human beings.