The perivascular innervation of the superior mesenteric artery and vei
n was examined using immunohistochemical and immunoassay techniques in
rats 8 weeks after induction of diabetes with streptozotocin (STZ). I
ncreased density of innervation and fluorescence intensity was noted f
or substance P- and calcitonin gene-related peptide-immunoreactive ner
ves in the diabetic vessels. A slight increase in the density of vasoa
ctive intestinal polypeptide-immunoreactive nerve fibers innervating t
he mesenteric artery tvas also noted. However, there was no change in
the density of neuropeptide Y- and dopamine beta-hydroxylase-immunorea
ctive nerve fibers, although the fluorescence intensity of neuropeptid
e Y-immunoreactive nerve fibers was reduced in diabetic rat vessels. I
mmunoassays showed that the levels of substance P- and calcitonin gene
-related peptide were increased >10-fold in the diabetic mesenteric ve
in, while levels of neuropeptide Y and vasoactive intestinal polypepti
de were unchanged. In summary, there is a marked increase in nerve fib
ers containing sensory neuropeptides in mesenteric vessels of STZ-indu
ced diabetic rats, which, in view of the reported impaired sensorimoto
r function in these vessels, is likely to reflect a neuropathic change
.