DECREASED INTESTINAL CYP3A IN CELIAC-DISEASE - REVERSAL AFTER SUCCESSFUL GLUTEN-FREE DIET - A POTENTIAL SOURCE OF INTERINDIVIDUAL VARIABILITY IN FIRST-PASS DRUG-METABOLISM
Cc. Lang et al., DECREASED INTESTINAL CYP3A IN CELIAC-DISEASE - REVERSAL AFTER SUCCESSFUL GLUTEN-FREE DIET - A POTENTIAL SOURCE OF INTERINDIVIDUAL VARIABILITY IN FIRST-PASS DRUG-METABOLISM, Clinical pharmacology and therapeutics, 59(1), 1996, pp. 41-46
Background: Cytochrome P450 (CYP) 3A is constitutively expressed in hu
man intestinal villi and may account for significant ''first-pass'' pr
ehepatic metabolism of a number of drugs in the intestine. Celiac dise
ase results in small intestinal atrophy. We hypothesized that this wou
ld result in a loss of CYP3A. Methods: Formalin-fixed jejunal biopsy s
pecimens taken from nine patients with celiac disease at variable time
s before and after treatment with a gluten-free diet were immunoperoxi
dase stained after incubation with anti-CYP3A4 rabbit antisera (1:2000
dilution). The amount of immunoreactive CYP3A was determined by two o
bservers who were blinded to the treatment states of the patients. Sta
ining intensity was graded on a numerical scale from 1 to 4+ on the ba
sis of intensity of staining in individual enterocytes, as well as the
total number of enterocytes stained. Results: Slides of biopsy specim
ens from all nine untreated patients with celiac disease were graded 1
. Treatment with a gluten-free diet was associated with a significant
increase in CYP3A immunoreactive protein in small bowel biopsy specime
ns (p < 0.05, Wilcoxon signed-rank test). Conclusions: We conclude tha
t patients with celiac disease have low intestinal CYP3A immunoreactiv
ity and that treatment with a gluten-free diet is associated with an i
ncrease in intestinal CYP3A immunoreactive protein. Our findings sugge
st that intestinal disease and variability in intestinal CYP3A activit
y might be an unexamined variable that may contribute to interindividu
al variability in drug disposition.