We present an experimental study of the effects of hydrophilic, nonads
orbing polymers on the stability of monodisperse oil-in-water emulsion
s. Above some threshold polymer concentration, the chains induce dropl
et segregation into fluid and solid phases due to the depletion effect
. At higher polymer concentrations, polymers induce the formation of g
el-like structures of droplets. Phase diagrams of droplet volume fract
ion versus polymer concentration are presented. At large droplet volum
e fractions where droplets are deformed, the polymers enhance consider
ably the stability of the emulsion against droplet coalescence. We com
pare our results with recent experiments and models of colloid-polymer
mixtures.