J. Deboer et al., MICRODIALYSIS PROBE FOR TRANSCUTANEOUS MONITORING OF ETHANOL AND GLUCOSE IN HUMANS, Journal of applied physiology, 75(6), 1993, pp. 2825-2830
A heated (42 degrees C) microdialysis probe and its application for co
ntinuous transcutaneous sampling of ethanol and glucose through cellop
hane-stripped forearm skin are described. Ethanol and glucose concentr
ations in the dialysate were measured on-line with continuous-flow ana
lysis and compared with blood values in human volunteers after ethanol
consumption (n = 4) and oral glucose testing (n = 5), respectively. F
or ethanol and glucose, the dialysate and blood concentrations were li
nearly related in each subject (r greater than or equal to 0.91, P< (0
.005), although the dialysate-to-blood ratio varied among subjects. Th
e recovery in vivo was 22.4 +/- 22.7 and 4.7 +/- 2.3% (SD) of the reco
very in vitro for ethanol and glucose, respectively. The dialysate glu
cose concentration was independent of blood flow. When the probe tempe
rature was increased from 32 to 42 degrees C, the dialysate-to-blood g
lucose ratio increased, with 2.4 +/- 1.4%/degrees C (SD) in fasting su
bjects (n = 4), which was similar to an increase of 2.1 +/- 0.045%/ de
grees C in dialysate-to-medium ratio in vitro. The present approach fo
r transcutaneous sampling may possibly be used for other substances of
low molecular weight as well.