Bk. Clapperton et al., LITHIUM AND CYANIDE-INDUCED CONDITIONED FOOD AVERSIONS IN BRUSHTAIL POSSUMS, The Journal of wildlife management, 60(1), 1996, pp. 195-201
Bait shyness through conditioned food aversion (CFA) by the common bru
shtail possum (Trichosurus vulpecula) may reduce the effectiveness of
sodium cyanide (NaCN) poisoning operations in New Zealand. Thus, we co
mpared the relative effectiveness of 2 toxins (NaCN and lithium chlori
de [LiCl]) in establishing CFA in this species. Once a week, for 30 mi
nutes, we presented 27 individually caged wild possums with a novel ra
spberry-flavored food. Within 74 minutes of feeding they received an i
ntraperitoneal injection of either 414 mg/kg sodium chloride, 200 mg/k
g LiCl, or 4 mg/kg NaCN (weeks 0, 1, and 2), or 300 mg/kg LiCl (weeks
0 and 1). We presented flavored food alone at weekly intervals for 8 m
ore weeks. Following the first injection, possums reduced (P < 0.05) i
ntake of flavored food, relative to the saline control, for 2 weeks (N
aCN group) or for 9 weeks (both LiCl groups). The demonstration of a N
aCN-induced CFA in some possums contrasts with previous failures to es
tablish aversions in laboratory rats (Rattus norvegicus), and suggests
that modifications to current toxin-control practices for possums are
required to limit the development of bait shyness.