Da. Novak et al., DIETARY NUCLEOTIDES AFFECT HEPATIC GROWTH AND COMPOSITION IN THE WEANLING MOUSE, JPEN. Journal of parenteral and enteral nutrition, 18(1), 1994, pp. 62-66
The effect of dietary nucleotides upon hepatic growth and composition
was examined in weanling mice. For 5 weeks, mice were fed either Purin
a(TM) Rat Chow, a nucleotide-free -diet (NT-) a nucleotide-free diet s
upplemented with a mixture of rive nucleotides (0.21% w/w), (NT+) or a
nucleotide-free diet supplemented with adenosine 5'-monophosphate (0.
0425% w/w) (NTA). Hepatic cholesterol and lipid phosphorous were signi
ficantly higher, whereas liver weight (expressed as a percentage of bo
dy weight), and glycogen were lower in animals fed NT- vs all other gr
oups. NTA-fed animals presented a greater contrast to the NT group tha
n did animals fed the mixture of nucleotides. Liver fatty acid composi
tion and distribution of phospholipid subclasses were not affected by
dietary nucleotide supplementation. Dietary nucleotide supplementation
in weanling mice affects hepatic growth and composition; adenosine 5'
-monophosphate may play a unique role in these effects.