Np. Peterson et Tp. Quinn, SPATIAL AND TEMPORAL VARIATION IN DISSOLVED-OXYGEN IN NATURAL EGG POCKETS OF CHUM SALMON, IN KENNEDY-CREEK, WASHINGTON, Journal of Fish Biology, 48(1), 1996, pp. 131-143
The effects of dissolved oxygen (DO) on incubating salmonid embryos ha
ve been studied extensively in the laboratory but there is little info
rmation on levi:ls experienced by salmon embryos in complex natural ch
annels. We monitored 33 natural egg pockets of chum salmon Oncorhynchu
s keta, from shortly after spawning until emergence, and found that DO
levels varied considerably among and within egg pockets over lime. Eg
g pocket DO levels varied from 2-10 mg 1(-1) at the time of spawning a
nd generally declined during incubation but the declines did not occur
in all pockets and were not always steady. Much of the variability ma
y be attributed to local channel topography. Pool tailouts had the hig
hest and least variable DO levels whereas levels in lateral bars were
generally lower and more variable. Levels in glides and riffles tended
to be intermediate between those in pool tailouts and lateral bars. I
n spite of the variation in DO levels and habitats used by chum salmon
, DO levels were not correlated with egg pocket sediment composition (
per cent of the sample <1.0 or 4.0 mm diameter) or with the egg pocket
's depth. (C) 1996 The fisheries Society of the British Isles