FRESH-MARKET TOMATO PRODUCTION IN A LOW-INPUT ALTERNATIVE SYSTEM USING COVER-CROP MULCH

A low-input sustainable agricultural system for the production of stak ed, fresh-market field tomatoes (Lycopersicon esculentum Mill.) is des cribed. The system uses winter annual cover crops to fix N, recycle le ftover nutrients, produce biomass, and prevent soil erosion throughout the winter and spring. Yields of tomato plants grown in hairy vetch ( Vicia villosa Roth), crimson clover (Trifolium incarnatum L.), and rye (Secale cereale L.) plus hairy vetch mulches were higher than those g rown in the conventional black polyethylene (BP) mulch system in 2 of 3 years. Fruit were heavier with the plant mulches than with BP mulch. Eight weeks after transplanting, N levels in tomato leaves were highe r with plant than with BP mulch, although the plant mulch plots receiv ed only 50% of the N applied to the BP plots. The cover crops had no e ffect on populations of five phytoparasitic nematode species.