PRODUCTION OF TANNASE BY SOLID-STATE FERMENTATION

Authors
CHATTERJEE R DUTTA A BANERJEE R BHATTACHARYYA BC
Citation
R. Chatterjee et al., PRODUCTION OF TANNASE BY SOLID-STATE FERMENTATION, Bioprocess engineering, 14(3), 1996, pp. 159-162
Citations number
5
Categorie Soggetti
Biothechnology & Applied Migrobiology
Journal title
Bioprocess engineering → ACNP
ISSN journal
0178515X
Volume
14
Issue
3
Year of publication
1996
Pages
159 - 162
Database
ISI
SICI code
0178-515X(1996)14:3<159:POTBSF>2.0.ZU;2-F
Abstract
An attempt has been made to optimize the production of enzyme tannase by solid state fermentation (SSF) using the organism Rhizopus oryzae. The best favourable conditions for enzyme production include initial p H 5 with 4 days of incubation period at 40 degrees C and 72% humidity, and 10 g wheat bran soaked in 2.5% tannic acid.