Cd. Bennett et al., LIVE PERFORMANCE AND HEALTH OF BROILER-CHICKENS FED DIETS DILUTED WITH WHOLE OR CRUMBLED WHEAT, Canadian journal of animal science, 75(4), 1995, pp. 611-614
Broiler chicken diets were diluted with three levels of whole wheat an
d two levels of crumbled wheat to determine how feeding whole grain an
d diluting feed with wheat would alter the performance of male and fem
ale broilers. Grit was not used. The amount of extra wheat added incre
ased from 5% at 11 d of age to a maximum level of 30% at 31 d of age.
Body weight at 41 d of age averaged 2.130 kg for pullets and 2.422 kg
for cockerels and was unaffected by diluting with wheat, in whole or c
rumbled form. Total mortality and cause of mortality were similarly un
affected by dilution and form of wheat. The feed:gain ratio from 11 to
41 d of age was increased significantly for cockerels from 1.75 at ze
ro dilution to 1.84 at maximum dilution. Dilution did not affect the f
eed conversion of pullets and form did not influence the feed conversi
on of either sex. Dilution of broiler rations may be profitable becaus
e of the limited effect on bird performance. Pelleting all the wheat i
n poultry rations is unnecessary because bird performance is unaffecte
d by feeding up to 30% whole grain in the finisher diets.