M. Skrinjar et al., INTERACTIVE EFFECTS OF PROPIONIC-ACID AND TEMPERATURE ON GROWTH AND OCHRATOXIN A PRODUCTION BY PENICILLIUM-AURANTIOGRISEUM, Folia microbiologica, 40(3), 1995, pp. 253-256
Propionate at concentrations up to 0.05 % decreased at 25 degrees C th
e growth and sporulation of Penicillium aurantiogriseum. The standard
size of conidiogenous structures (metulae, phialids) and conidia was d
iminished. The effect was more pronounced at a higher temperature (30
degrees C). Inhibition of ochratoxin production by propionate was also
demonstrated.