U. Ponnappan et al., EFFECT OF AGE ON THE FATTY-ACID COMPOSITION OF PHOSPHOLIPIDS IN HUMAN-LYMPHOCYTES, Experimental gerontology, 31(1-2), 1996, pp. 125-133
We have examined the fatty acid composition of phospholipids of unstim
ulated and PHA-stimulated T cells from young and old donors. Our resul
ts demonstrate that aging is accompanied by decreases in the saturated
fatty acids, myristic acid, and palmitic acid, and a concomitant incr
ease in the unsaturated arachidonic acid, Following activation with PH
A for 24 h, age-associated differences in fatty acids could no longer
be detected, In contrast to the lymphocyte, aging did not affect the f
atty acid composition of either serum or neutrophil phospholipids. Exp
osure of lymphocytes from old donors to myristic acid complexed medium
increased the levels of myristate in the phospholipids to levels simi
lar to that seen in lymphocytes from young donors. We conclude from th
ese studies that aging is accompanied by an alteration in the fatty ac
id profiles of phospholipids, and that incubation in myristic acid com
plexed medium modulates these profiles. These alterations are unique t
o lymphocytes and may contribute to the age-related declines in lympho
cyte function.