H. Marukawa et al., SALIVARY SUBSTANCE-P, 5-HYDROXYTRYPTAMINE, AND GAMMA-AMINOBUTYRIC-ACID LEVELS IN MIGRAINE AND TENSION-TYPE HEADACHE, Headache, 36(2), 1996, pp. 100-104
Substance P, 5-hydroxytryptamine and gamma-aminobutyric acid levels in
saliva were measured in 55 patients with migraine during headache att
acks(15 men and 40 women, average age 37.6 years), 36 patients with mi
graine in interictal periods (8 men and 28 women, average age 43.9 yea
rs), 48 patients with tension-type headache during headache attacks (1
8 men and 30 women, average age 47.3 years), and 25 patients with tens
ion-type headache in interictal periods (10 men and 15 women, average
age 48.6 years). Forty-three normal healthy volunteers composed the co
ntrol group (17 men and 26 women, average age 32.7 years). Substance P
levels in saliva were determined using competitive enzyme-linked immu
nosorbent assay, and were 26.9 +/- 45.1 pmol/mL in the patients with m
igraine during headache attacks, 30.0 +/- 59.7 pmol/mL in the patients
with migraine in interictal periods, 243.5 +/- 1137 pmol/mL in the pa
tients with tension-type headache during headache attacks, 101.3 +/- 3
64 pmol/mL in the patients with tension-type headache in interictal pe
riods, and 21.2 +/- 17.4 pmol/mL in the healthy controls. 5-hydroxytry
ptamine levels in saliva were determined using reversed-phase high-per
formance liquid chromatography with electrochemical detection, and wer
e 895 +/- 1075 ng/mL in the patients with migraine during headache att
acks, 758 +/- 1375 ng/mL in the patients with migraine in interictal p
eriods, 1646 +/- 1945 ng/mL in the patients with tension-type headache
during active headache periods, 1167 +/- 1495 ng/mL in the patients w
ith tension-type in headache-free periods, and 450 +/- 405 ng/mL in th
e healthy controls. Gamma-aminobutyric acid levels in saliva were dete
rmined using high-performance liquid chromatography with precolumn ort
ho-phthalaldehyde fluorescence detection. Gamma-aminobutyric acid leve
ls in saliva were 36.8 +/- 49.8 pmol/mL in the patients with migraine
during headache attacks, 17.9 +/- 25.2 pmol/mL in the patients with mi
graine in interictal periods, 16.0 +/- 18.3 pmol/mL in the patients wi
th tension-type headache during active headache periods, 14.1 +/- 6.8
pmol/mL in the patients with tension-type headache in headache-free pe
riods, and 21.6 +/- 22.7 pmol/mL in the healthy controls. The salivary
substance P and 5-hydroxytryptamine levels in the patients with tensi
on-type headache during active headache periods were significantly hig
her than those in healthy controls. In contrast, we found no significa
nt differences between the salivary gamma-aminobutyric acid levels in
the patients with tension-type headache and healthy controls. The high
levels of salivary substance P and 5-hydroxytryptamine in tension-typ
e headache patients during headache periods might reflect release of s
ubstance P from the pain sensory system. Saliva could represent a flui
d particularly suitable to the study of neuropeptide release under spe
cific conditions such as migraine and tension-type headache.