Mj. Cooney et al., PHYSIOLOGICAL-STUDIES WITH THE SULFATE-REDUCING BACTERIUM DESULFOVIBRIO-DESULFURICANS - EVALUATION FOR USE IN A BIOFUEL CELL, Enzyme and microbial technology, 18(5), 1996, pp. 358-365
The growth kinetics of the sulfate-reducing bacteria Desulfovibrio des
ulfuricans Essex 6 was investigated under various conditions for poten
tial use in a microbial fuel cell that recovers electrons generated fr
om the reduction of sulfate to hydrogen sulfide. Hydrogen sulfide was
Sound to inhibit growth and decrease both the growth yields and the su
lfate-specific reduction rate. Hydrogen sulfide inhibition was direct,
reversible, and not due to limitation by iron deficiency. A high init
ial lactate concentration also retarded bacterial growth, reduced the
specific sulfate reduction rates, and gave variable biomass growth yie
lds. This effect resulted from a bottleneck in the lactate oxidation p
athway which induced the production of the secondary product butanol.
The use of pyruvate as a carbon source was more advantageous than lact
ate in terms of growth rate and biomass growth yields, with only a sli
ght decrease in the rate of specific sulfate reduction. For equal biom
ass, a slightly higher current density was generated from lactate than
pyruvate, but pyruvate required nearly 40% less sulfate.