A soybean meal-corn-based diet was used to determine dietary methionin
e (Met) required by 14-g channel catfish (Ictalurus punctatus) in a 42
-d experiment at 25 degrees C. The basal diet with balanced limiting a
mino acids relative to the catfish whole-body amino acid profile conta
ined 277 g of CP, 3.6 g of Met, 4.0 g of cystine (Cys), and 10 MJ of D
E/kg of DM. DL-Methionine was added to the basal diet from 0 to 12.0 g
/kg in 2-g intervals at the expense of L-glutamic acid to produce seve
n isonitrogenous and isocaloric diets. A reference diet contained 331
g of CP, 8 g of Met, 5 g of Cys, and 10 MJ of DE/kg of DM (included 8%
fish meal). Seven graded Met levels resulted in quadratic responses (
P < .01) of weight gain, specific growth rate, feed or GE intake, feed
or energy efficiency, protein or energy retention, protein efficiency
ratio, and apparent net protein or energy utilization. Channel catfis
h required 9.4 g of Met/kg of DM (34.1 g/kg of CP) with a total 11.3 g
/kg of calculated digestible sulfur-containing amino acids based on mu
ltiple regression dose-response models or 270 mg of Met/kg of fish per
day based on a broken-line response of protein gain to Met intake. At
the adequate Met level, catfish with the lowest (P < .05) liver lipid
s showed feed intake and protein or energy utilization efficiency simi
lar (P > .05) to that of catfish fed the reference diet. Catfish fed a
ll-plant-protein diets require more dietary methionine than previously
reported. Catfish fed corn-soybean meal diets fortified adequately wi
th methionine result in performance that approaches that of fish fed a
fish meal-based diet.