L. Beilin et al., STRATEGIES FOR PREVENTION OF ADULT HYPERTENSION AND CARDIOVASCULAR RISK BEHAVIOR IN CHILDHOOD - AN AUSTRALIAN PERSPECTIVE, Journal of human hypertension, 10, 1996, pp. 51-54
This paper addresses approaches to evaluating the importance of differ
ent childhood behaviours on subsequent risk of high blood pressure and
related cardiovascular risk factors and outlines results of a randomi
sed controlled trial of nutrition and exercise interventions in school
children. Clustering of cardiovascular risk factors was studied in rel
ation to diet, blood pressure, fitness, fatness and blood cholesterol
in a representative sample of 555 Perth schoolchildren aged 15 years.
Twenty-one percent of males and females had high risk profiles associa
ted with dietary excesses, particularly In fat, cholesterol and sodium
intake, and deficiencies of minerals, vitamins and dietary fibre. Soc
io-economic status was inversely associated with cardiovascular risk a
nd undernutrition in girls. Thus 21% of the school children shared unh
ealthy lifestyles putting them at substantial risk of subsequent cardi
ovascular disease. A randomised controlled trial designed to reduce ca
rdiovascular risk was conducted in 1147 children 10-12 years old, assi
gned to one of six groups for a year. The groups were fitness, fitness
and school nutrition, school nutrition, school and home nutrition, ho
me nutrition or controls. On cluster analysis 30% of the children were
at higher risk at baseline in terms of blood pressure, blood choleste
rol levels, fitness and body fat. With the fitness programmes fitness
increased in both high and low risk girls but only in high risk cluste
r boys. Systolic pressure fell more in the high risk boys in the fitne
ss group than in low risk boys, while diastolic pressure fell in girls
regardless of initial risk. Triceps skinfold thickness fell more in h
igher than lower risk girls in the school and home nutrition group, an
d more in high risk boys in the home nutrition group. Higher risk girl
s showed a greater reduction in fat intake and increase in dietary fib
re with home nutrition programmes. We concluded that higher risk child
ren do show greater responses to lifestyle intervention programmes in
general, with the greatest effects seen with home nutrition or fitness
programmes. The results indicate the need for different approaches to
prevention of hypertension and cardiovascular risk in higher and lowe
r risk children and for boys and girls.