Ra. Lovell et al., ORGANOHALOGEN AND ORGANOPHOSPHORUS PESTICIDES IN MIXED FEED RATIONS -FINDINGS FROM FDAS DOMESTIC SURVEILLANCE DURING FISCAL YEARS 1989-1994, Journal of AOAC International, 79(2), 1996, pp. 544-548
During Fiscal Years 1989-1994, the U.S. Food and Drug Administration (
FDA) collected and analyzed 545 domestic surveillance samples of mixed
feed rations (172 for cattle, 125 for poultry, 83 for swine, 61 for p
ets, 56 for fish, and 48 miscellaneous). All samples were analyzed by
gas-liquid chromatography for organohalogen and organophosphorus pesti
cides. Of the 545 samples, 88 (16.1%) did not contain detectable pesti
cide residues. In the 457 samples with detectable pesticide levels, 80
4 residues (654 quantitable and 150 trace) were found. None of these 8
04 residues exceeded regulatory guidance. Malathion, chlorpyrifos-meth
yl, diazinon, chlorpyrifos, and pirimiphos-methyl were the most common
ly detected pesticides. These 5 organophosphorus pesticides accounted
for 93.4% of all pesticide residues detected (malathion, 52.9%; chlorp
yrifos-methyl, 25.2%; diazinon, 7.7%; chlorpyrifos, 4.9%; and pirimiph
os-methyl, 2.7%). Their median values in samples containing quantitabl
e levels ranged from 0.014 to 0.098 ppm. The most commonly detected or
ganohalogen compounds were methoxychlor, DDE, PCB, dieldrin, pentachlo
ronitrobenzene, and lindane, These 6 compounds combined accounted for
only 4.1 of of all residues detected. FDA is continuing its pesticide
surveillance of feeds to help ensure animal safety and prevent violati
ve residues in food derived from animals.