Wy. Zhao et al., MAIN-CHAIN LYOTROPIC LIQUID-CRYSTALLINE ELASTOMERS .2. ORIENTATION AND MECHANICAL-PROPERTIES OF POLYISOCYANATE FILMS, Macromolecules, 29(8), 1996, pp. 2805-2812
Novel types of main-chain, lyotropic liquid-crystalline polymer networ
ks consisting of polyisocyanate chains were prepared by hydrosilation
cross-linking. The characteristic liquid-crystalline band texture gene
rated by shearing these networks in the swollen state was found to per
sist much longer than in the case of solutions of the same polymer in
the un-cross-linked state, suggesting preservation of increased chain
orientation. A series of these gels were deformed by application of su
itable stresses and then dried in the strained state, in an orientatio
n technique developed to improve the properties of networks consisting
of such semiflexible polymers. The mechanical properties of the orien
ted films were then carefully examined as a function of their processi
ng history: curing temperature, curing time, sol fraction, equilibrium
swelling ratio, cross-link length, and polymer concentration during d
eformation. In the case of uniaxial el:tension, the tensile strengths
and moduli of these oriented films increased 5-7 fold in the orientati
on direction. As expected, however, their mechanical properties in the
perpendicular direction were diminished. Equibiaxial extension was fo
und to have the advantage of giving mechanical properties that were un
iform in the plane of the films and gave more than 2-fold increases in
tensile strength and modulus at extension ratios during drying as sma
ll as 20%! The conclusion that these improvements were due to long-ran
ge ordering of the chains was verified by birefringence measurements.