Tg. Kurowski et al., MALONYL COENZYME-A AND ADIPOSITY IN THE DAHL SALT-SENSITIVE RAT - EFFECTS OF PIOGLITAZONE, Metabolism, clinical and experimental, 45(4), 1996, pp. 519-525
These studies were designed to assess the effects of pioglitazone, a n
ew oral antidiabetic agent that acts by improving insulin sensitivity,
on blood pressure, plasma and tissue lipids, and insulin resistance i
n the Dahl salt-sensitive (Dahl-S) rat. Reaven et al had reported that
male Dahl-S rats are moderately hyperinsulinemic and insulin-resistan
t. This was of particular interest since these rats are not obese but
are hypertriglyceridemic. and on a high-salt diet they become hyperten
sive. In the current study, male Sprague-Dawley control and Dahl-S rat
s were compared when fed standard chow or high-fat, high-sucrose (HFHS
) diets with or without pioglitazone (20 mg/kg body weight/d) for 3 we
eks. On the standard chow diet, Dahl-S rats were hypertriglyceridemic
and had high tissue levels of malonyl coenzyme A ([CoA] Dahl-S 5.0 v c
ontrol 3.3 nmol/g in muscle, and Dahl-S 15.6 v control 10.7 nmol/g in
liver); however, they were not hyperinsulinemic. Pioglitazone therapy
decreased both malonyl CoA and plasma triglycerides toward control val
ues, but had no effect on plasma insulin levels. On the HFHS diet, bot
h groups became glucose-intolerant and hyperinsulinemic; however, the
hyperinsulinemia was greater and more sustained in Dahl-S rats. In add
ition, the HFHS diet appeared to increase the mass of retroperitoneal
fat in the Dahl-S but not in the control group. Treatment with pioglit
azone decreased retroperitoneal fat, but as reported previously, it in
creased the mass of the epididymal fat pad. The results suggest that t
he hypertriglyceridemia of the Dahl-S rat is associated with an increa
se in the concentration of malonyl CoA in both liver and muscle. They
also show that pioglitazone reverses both of these abnormalities indep
endently of its effect on plasma insulin. Whether these high levels of
malonyl CoA predispose the Dahl-S rat to hyperinsulinemia and possibl
y obesity when placed on a HFHS diet remains to be determined. (C) 199
6 by W.B. Saunders Company