Catfish, described as 'swimming tongues, are unique experimental model
s for studies of taste reception because of the extensive distribution
of taste bud over their external body surface and within their oropha
ryngeal cavity- Both the extraordinary numbers of taste buds and their
high sensitivity to amino acids have made it possible to Perform in t
he same species: biochemical and biophysical studies of stimulus recog
nition and signal transduction; electrophysiological recordings Of tas
te activity from receptor cells, afferent nerve fibers and CNS relays;
and behavioral studies of taste-controlled food search, biting and ma
stication. The close correspondence of results obtained with these div
erse experimental approaches has Provided critical information concern
ing vertebrate gustation.