Jl. Pirkle et al., EXPOSURE OF THE US POPULATION TO ENVIRONMENTAL TOBACCO-SMOKE - THE 3RD NATIONAL-HEALTH AND NUTRITION EXAMINATION SURVEY, 1988 TO 1991, JAMA, the journal of the American Medical Association, 275(16), 1996, pp. 1233-1240
Objective.-To estimate the extent of exposure of the US population to
environmental tobacco smoke and the contribution of the home and workp
lace environment to environmental tobacco smoke exposure. Design.-Nati
onally representative cross-sectional survey including questionnaire i
nformation from persons aged 2 months and older (n=16818) and measurem
ents of serum cotinine (a metabolite of nicotine) from persons aged 4
years and older (n=10642). Setting/Participants.-Participants in the T
hird National Health and Nutrition Examination Survey, October 25, 198
8, to October 21, 1991. Results.-Of US children aged 2 months to 11 ye
ars, 43% lived in a home with at least 1 smoker, and 37% of adult non-
tobacco users lived in a home with at least 1 smoker or reported envir
onmental tobacco smoke exposure at work. Serum cotinine levels indicat
ed more widespread exposure to nicotine. Of non-tobacco users, 87.9% h
ad detectable levels of serum cotinine, Both the number of smokers in
the household and the hours exposed at work were significantly and ind
ependently associated (P<.001, multiple regression t test) with increa
sed serum cotinine levels. Serum cotinine levels of children, non-Hisp
anic blacks, and males indicated that these groups had higher exposure
to environmental tobacco smoke. Dietary variables showed no consisten
t association with serum cotinine levels, and dietary contribution to
serum cotinine level, if any, appeared to be extremely small. Conclusi
ons.-The high proportion of the population with detectable serum cotin
ine levels indicates widespread exposure to environmental tobacco smok
e in the US population, Both the home and workplace environments signi
ficantly contribute to environmental tobacco smoke exposure in the Uni
ted States.