The mixture of products obtained by alkaline treatment of cyclosporin
A was analyzed by HPLC-continuous-flow-FAB/MS. The changes involve the
atypical amino acid (4R)-4-((E)-2-butenyl)-4,N-dimethyl-L-threonine (
MeBmt) without affecting the cyclic structure. The main degradation pa
thway is dehydration producing all four possible anhydro-MeBmt contain
ing cyclosporins. A new cyclosporin, [Sar(1)]CS, resulting from the si
de chain cleavage of MeBmt has been isolated and characterized.