R. Favier et al., EFFECTS OF COCA CHEWING ON HORMONAL AND METABOLIC RESPONSES DURING PROLONGED SUBMAXIMAL EXERCISE, Journal of applied physiology, 80(2), 1996, pp. 650-655
The effects of coca chewing on prolonged submaximal exercise responses
were investigated in chronic coca chewers and compared with a group o
f nonchewers. At rest, coca chewing during a 1-h period was followed b
y a significant increase in blood glucose, free fatty acid, and norepi
nephrine concentrations and a significant reduction in insulin plasma
level. During prolonged (1-h) submaximal (65-70% peak O-2 uptake) exer
cise, chewers displayed a significantly greater adrenergic activation
(as evidenced by a higher level of plasma epinephrine) and an increase
d use of fat (as evidenced by a lower respiratory exchange ratio). The
gradual increase in oxygen uptake (O-2 drift) commonly observed durin
g prolonged exercise was blunted in coca chewers. This blunting in O-2
drift is not related to coca-induced changes in ventilatory or lactat
e responses to exercise but could possibly be related to an enhanced g
lucose utilization by chewers during the late phase of exercise. The p
resent results provide experimental evidence of the physiological effe
cts of coca chewing that could explain the better ability of coca user
s to sustain strenuous work for an extended period of time.