Awa. Vanegmond et al., EFFECT OF LINOLEIC-ACID INTAKE ON GROWTH OF INFANTS WITH CYSTIC-FIBROSIS, The American journal of clinical nutrition, 63(5), 1996, pp. 746-752
Essential fatty acid deficiency as a result of inadequate linoleic aci
d impairs growth in healthy infants and is common in infants with mala
bsorption due to cystic fibrosis (CF). We investigated the effect of d
ietary linoleic acid intake on the growth of infants with CF. In this
study, predigested formula preparations A and B, with linoleic acid co
ntents of 12% and 7% of energy, respectively, were fed before and afte
r 1989 to infants enrolled in the evaluation and treatment protocol of
the Wisconsin CF Neonatal Screening Project. Outcome was assessed fro
m height-for-age (HAZ) and weight-for-age (WAZ) Z scores on follow-up
exams during the first year. Baseline characteristics did not differ s
ignificantly between groups A (n = 43) and B (n = 33). At diagnosis, 5
3% of the enrolled infants (n = 76) showed low plasma linoleic acid co
ncentrations and 22% had a high ratio of triene to tetraene. After cor
recting for the effect of potentially confounding variables, we found
that HAZ (by 0.27, P < 0.05) acid WAZ (by 0.26, P = 0.081) were higher
in group A than in group B. This occurred despite a significantly hig
her energy intake in group B. This difference was most pronounced betw
een 6 and 9 mo of age. Our results suggest that a high linoleic acid c
ontent in formula benefits infants with CF because it optimizes nutrit
ion, growth, and feeding efficiency.