T. Ninomiya et al., EXPANSION OF METHYLMERCURY POISONING OUTSIDE OF MINAMATA - AN EPIDEMIOLOGIC-STUDY ON CHRONIC METHYLMERCURY POISONING OUTSIDE OF MINAMATA, Environmental research, 70(1), 1995, pp. 47-50
The first methylmercury poisoning by consumption of fish arose in Mina
mata, Japan, in 1953. Methylmercury dispersed from Minamata to the Shi
ranui Sea until 1968. Mercury concentration in the hair oi residents o
n the coast of the Shiranui Sea was 10 to 20 times higher than that in
nonpolluted people in Kumamoto Prefecture in 1960. People on the coas
t of the Shiranui Sea have consumed fish containing low-dose methylmer
cury without a ban over decades until 1968. We studied the effect of l
ong-term consumption of methylmercury on those people 10 years later a
fter the end of methylmercury dispersion. Our epidemiological study cl
arified that people in a fishing village (Ooura) on the coast of the S
hiranui Sea showed a significantly higher frequency of neurological si
gns characteristic of methylmercury poisoning (hypoesthesia, ataxia, i
mpairment of hearing, visual change, and dysarthria) in comparison wit
h people in a nonpolluted fishing village (Ichiburi), The neurological
disorders mere still detected 10 years later in Ooura after the end o
f methylmercury dispersion from Minamata; hypoesthesia showed the high
est frequency in Ooura, These results suggest that people on the coast
of the Shiranui Sea were affected by long-term dietary exposure to me
thylmercury. (C) 1995 Academic Press, Inc.