M. Glauser et al., METABOLIC BASE PRODUCTION AND MUCOSAL VULNERABILITY DURING ACID INHIBITION IN A MAMMALIAN STOMACH IN-VITRO, Digestive diseases and sciences, 41(5), 1996, pp. 964-971
Acid inhibition increases gastric mucosal susceptibility to damage by
luminal acid, This might be due to reduced metabolic CO2 and bicarbona
te whereas, during normal acid, secretion cytoprotective CO2/HCO3- pro
duction parallels acid production, Metabolic activity and mucosal dama
ge caused by luminal acid perfusion was determined in an in vitro mous
e stomach, with and without acid inhibition, and at 0%, 1%, or 5% sero
sal CO2 supply. Without acid inhibition there was no mucosal damage at
any level of serosal CO2/HCO3- supply, Acid inhibition reduced metabo
lic CO2 production by 29% (P < 0.004) and resulted in microscopic dama
ge to 55% of the mucosal area and perforation in four of five stomachs
(P < 0.05), Although, 1% CO2 supply completely replaced the reduction
in metabolic CO2, it did not protect against mucosal damage. Overrepl
acement by 5% serosal CO2/HCO3- was required mucosal damage. The prote
ction by endogenous or exogenous CO2/HCO3- appears to act intracellula
rly rather than by intragastric or intercellular neutralization.