Y. Otsuka et K. Ojika, DEMONSTRATION AND CHARACTERIZATION OF HIPPOCAMPAL CHOLINERGIC NEUROSTIMULATING PEPTIDE (HCNP) PROCESSING ENZYME-ACTIVITY IN RAT HIPPOCAMPUS, Neurochemical research, 21(3), 1996, pp. 369-376
Hippocampal cholinergic neurostimulating peptide (HCNP) stimulates cho
linergic activity of cultured medial septal nuclei explants. It consis
ts of eleven amino acids that are located at the N-terminal region of
its precursor protein. This report concerns the demonstration and char
acterization of an HCNP processing enzyme that cleaves the bioactive u
ndecapeptide from the precursor. The enzyme was purified from the hipp
ocampus of young Wistar rats. A synthetic deacetylated peptide (peptid
e(1-26)) consisting of the N-terminal 26 amino acids of the HCNP precu
rsor protein served as substrate. The product of the enzyme reaction w
as identified and quantitated by HPLC using deacetylated HCNP as stand
ard. The amount of undecapeptide generated was directly proportional t
o the time of incubation of the enzyme reaction mixture. From molecula
r sieving chromatography it was estimated that the molecular mass of t
he enzyme is close to 68 kDa. The HCNP processing enzyme has a pH opti
mum of 6.0 and a K-m of 0.59 mM for peptide(1-26). Preincubation at 56
degrees C causes rapid inactivation of the HCNP processing activity.
Enzyme activity is enhanced by EDTA and 1,4-dithiothreitol, and inhibi
ted by antipain, chymostatin and E-64. These findings suggest that the
enzyme probably has a thiol group in its active site. This novel enzy
me of the hippocampus may represent a valuable tool for further studie
s on the general protein metabolism in the central nervous system, as
well as for elucidating the neurochemical aspects of neurodegenerative
disorders.