A. Frostegard et E. Baath, THE USE OF PHOSPHOLIPID FATTY-ACID ANALYSIS TO ESTIMATE BACTERIAL ANDFUNGAL BIOMASS IN SOIL, Biology and fertility of soils, 22(1-2), 1996, pp. 59-65
The cell content of 12 bacterial phospholipid fatty acids (PLFA) was d
etermined in bacteria extracted from soil by homogenization/centrifuga
tion. The bacteria were enumerated using acridine orange direct counts
. An average of 1.40x10(-17) mol bacterial PLFA cell(-1) was found in
bacteria extracted from 15 soils covering a wide range of pH and organ
ic matter contents. With this factor, the bacterial biomass based on P
LFA analyses of whole soil samples was calculated as 1.0-4.8 mg bacter
ial C g(-1) soil C. The corresponding range based on microscopical cou
nts was 0.3-3.0 mg bacterial C g(-1) soil C. The recovery of bacteria
from the soils using homogenization/centrifugation was 2.6-16% (mean 8
.7%) measured by PLFA analysis, and 12-61% (mean 26%) measured as micr
oscopical counts. The soil content of the PLFA 18:2 omega 6 was correl
ated with the ergosterol content (r=0.92), which supports the use of t
his PLFA as an indicator of fungal biomass. The ratio 18:2 omega 6 to
bacterial PLFA is therefore suggested as an index of the fungal:bacter
ial biomass ratio in soil. An advantage with the method based on PLFA
analyses is that the same technique and even the same sample is used t
o determine both fungi and bacteria. The fungal:bacterial biomass rati
o calculated in this way was positively correlated with the organic ma
tter content of the soils (r=0.94).