DECREASED BLOOD-VISCOSITY AND SERUM LEVELS OF ERYTHROPOIETIN AFTER ANTIHYPERTENSIVE TREATMENT WITH AMLODIPINE OR METOPROLOL - RESULTS OF A CROSS-OVER STUDY
T. Linde et al., DECREASED BLOOD-VISCOSITY AND SERUM LEVELS OF ERYTHROPOIETIN AFTER ANTIHYPERTENSIVE TREATMENT WITH AMLODIPINE OR METOPROLOL - RESULTS OF A CROSS-OVER STUDY, Journal of human hypertension, 10(3), 1996, pp. 199-205
The increased viscosity of blood of hypertensive patients can be assum
ed to be a risk factor for the development of cardiovascular diseases.
The aim of the present study was to elucidate whether anti-hypertensi
ve treatment has any impact on blood theology. Twenty patients with pr
eviously untreated hypertension who consecutively attended our outpati
ent hypertension clinic were included in this prospective, open, cross
-over study. The patients were randomly selected to treatment with aml
odipine or metoprolol. The antihypertensive therapy was switched after
4 months. Haemorheological and haemodynamic variables were measured w
ith rotational viscometry and impedance cardiography, respectively. Fi
fteen and 16 patients could be evaluated after amlodipine or metoprolo
l treatment respectively. The mean blood pressure (BP) decreased from
159 +/- 22/105 +/- 7 to 139 +/- 21/91 +/- 6 mm Hg on amlodipine and fr
om 162 +/- 22/104 +/- 5 to 145 +/- 24/90 +/- 8 mm Hg on metoprolol the
rapy. After amlodipine treatment, the total peripheral resistance inde
x decreased whereas metoprolol treatment was accompanied by a decrease
in the cardiac index. Decreases in whole blood viscosity, haematocrit
and serum erythropoietin were found after amlodipine as well as metop
rolol treatment. After amlodipine the plasma viscosity decreased and t
he erythrocyte deformability increased in the majority of patients. Pl
asma fibrinogen decreased after metoprolol treatment. Despite the diff
erences in haemodynamic mechanisms underlying the decrease in BP, amlo
dipine and metoprolol exert beneficial effects on blood viscosity. Hae
modilution and a decrease in serum erythropoietin may be factors under
lying this decrease in blood viscosity.