Rm. Goldstein et al., COMPARISON OF MERCURY CONCENTRATIONS IN LIVER, MUSCLE, WHOLE BODIES, AND COMPOSITES OF FISH FROM THE RED-RIVER OF THE NORTH, Canadian journal of fisheries and aquatic sciences, 53(2), 1996, pp. 244-252
Carp (Cyprinus carpio) from four sites and channel catfish (Ictalurus
punctatus) from one site in the Red River of the North in 1994 were an
alyzed for total mercury content. In carp, mercury concentrations diff
ered among liver, muscle, and whole bodies (0.11, 0.31, and 0.18 mu g/
g wet weight, respectively), between large and small size groups, but
not location. Mercury distribution in channel catfish tissues differed
from that in carp. Liver and muscle tissue had similar mean concentra
tions; each was higher than whole-body concentrations (0.16, 0.18, and
0.11 mu g/g, respectively). Mercury concentrations were not significa
ntly different between the two size groups of channel catfish. Weighte
d-mean mercury concentrations from seven individual fish agreed closel
y (usually within 10%) with concentrations determined on physical comp
osites of the same fish. The ratio of mercury in whole bodies to mercu
ry in muscle was similar for both carp and channel catfish. Historical
data indicate that this ratio may be applicable to other species and
locations. The ratio of mercury in livers to whole bodies and muscle d
iffered between carp and channel catfish, which may reflect physiologi
cal differences between different trophic groups.