TURNING SPISE INTO GOLD - THE PLANNING, IMPLEMENTATION, AND EVALUATION OF AN AWARD-WINNING WELLNESS PROGRAM FOR THE WHOLE PERSON, THE WHOLECULTURE

Authors
ATHERTON M RYAN K
Citation
M. Atherton et K. Ryan, TURNING SPISE INTO GOLD - THE PLANNING, IMPLEMENTATION, AND EVALUATION OF AN AWARD-WINNING WELLNESS PROGRAM FOR THE WHOLE PERSON, THE WHOLECULTURE, American journal of health promotion, 10(5), 1996, pp. 408-408
Citations number
NO
Categorie Soggetti
Public, Environmental & Occupation Heath
Journal title
American journal of health promotion → ACNP
ISSN journal
08901171
Volume
10
Issue
5
Year of publication
1996
Pages
408 - 408
Database
ISI
SICI code
0890-1171(1996)10:5<408:TSIG-T>2.0.ZU;2-#