THE EFFECTS OF 2-5A ON PROTEIN-SYNTHESIS IN WHEAT-GERM EXTRACTS AND TOBACCO PROTOPLASTS

Authors
TRUVE E NIGUL L TEERI TH KELVE M
Citation
E. Truve et al., THE EFFECTS OF 2-5A ON PROTEIN-SYNTHESIS IN WHEAT-GERM EXTRACTS AND TOBACCO PROTOPLASTS, Nucleosides & nucleotides, 15(5), 1996, pp. 1097-1111
Citations number
36
Categorie Soggetti
Biology
Journal title
Nucleosides & nucleotides → ACNP
ISSN journal
07328311
Volume
15
Issue
5
Year of publication
1996
Pages
1097 - 1111
Database
ISI
SICI code
0732-8311(1996)15:5<1097:TEO2OP>2.0.ZU;2-7
Abstract
Nonphosphorylated 2-5A inhibited translation and caused RNA degradatio n in wheat germ extract, whereas 3-5A had no effect. Protein synthesis inhibition by 2-5A was observed in tobacco protoplasts. 70 kD 2-5A-bi nding protein was found in potato leaf extracts by chemical crosslinki ng.