F. Bernhard et al., GENETIC TRANSFER OF AMYLOVORAN AND STEWARTAN SYNTHESIS BETWEEN ERWINIA-AMYLOVORA AND ERWINIA-STEWARTII, Microbiology, 142, 1996, pp. 1087-1096
DNA fragments with ems genes of Erwinia amylovora and cps genes of Erw
inia stewartii were transferred to exopolysaccharide (EPS)-deficient m
utants of the other species. The resulting EPSs were characterized by
sensitivity to EPS-dependent bacteriophages, staining with amylovoran-
specific fluorescein-isothiocyanate-labelled lectin and chemical techn
iques, such as determination of the sugar composition and methylation
analysis in order to distinguish between amylovoran and stewartan. Deg
radation by the stewartan-dependent phage phi-K9 was used to detect st
ewartan production, and staining with a lectin from Abrus precatorius
detected amylovoran capsules. the patterns of sugar linkages were dete
rmined by methylation analysis. Stewartan contained a significantly hi
gher glucose to galactose ratio than amylovoran and produced a charact
eristic signal from 6-linked glucose residues. By these criteria, most
E. stewartii cps mutants displayed exclusively amylovoran synthesis w
hen complemented with the ams cluster, and E. amylovora ams mutants co
mplemented with E. stewartii cps genes produced stewartan. The complem
entation to an EPS-positive phenotype may require most genes of the am
s or the cps operon. An exception was an E. stewartii cpsK mutant that
made predominantly stewartan when complemented with the ams cosmid. I
R spectra showed that both amylovoran and stewartan were acylated when
synthesized in E. amylovora, but not in E. stewartii. The amylovoran-
producing E. stewartii merodiploids regained virulence to corn seedlin
gs when mucoidy was restored by the ems cluster, but the stewartan-pro
ducing E. amylovora ams(-)lcps(+) strains were weakly virulent on pear
slices and avirulent on apple seedlings.