This review summarizes current knowledge on mechanisms involved in hep
atic bile formation and the role of diet as a modulator of this import
ant liver function. It also includes cholestasis and nutritional inter
ventions known to exert a beneficial effect in this pathology. Two com
ponents of the bile flow have been described: bile acid dependent (BAD
F) and bile acid independent (BAIF) flows and, several cellular struct
ures are known to be involved in their generation. The membrane's enzy
me activities, transporters and pumps play a particularly important ro
le in bile secretion. Of the macronutrients, dietary protein has been
shown to markedly affect bile flow. Protein deficient diet results in
a decrease of both BADF and BAIDF, and in increased susceptibility to
bile acid (BA)-induced cholestasis. Amino acid mixtures included in TP
N solutions as well as certain individual amino acids can induce chole
stasis mainly through alterations of plasma membrane composition and f
unction. Supplementation with taurine and S-adenosyl methionine preven
ts these forms of cholestasis by maintaining membrane integrity and fu
nction. The quantity and quality of dietary lipid influences bile secr
etion. Enhanced bile flow was observed with high polyunsaturated fat i
ntake and was attributed to both higher BADF and BAIDF. Diets enriched
in fish oil were found to result in the generation of greater bile fl
ow when compared to diets enriched in corn oil. Dietary phospholipid (
soybean lecithin) supplementation increases bile secretion and exerts
a beneficial effect against BA-induced cholestasis probably by mainten
ance of membrane integrity. Although there is much information on the
role of dietary carbohydrates, fibers, minerals and vitamins on choles
terol and BA metabolism, relatively little is known about their implic
ation in bile formation. Finally certain dietary strategies such as en
ergy restriction and starve-refeed regimen can enhance bile secretion
by their effects on BADF and BAIDF through maintenance of membrane fun
ction. In conclusion, diet is an important modulator of bile formation
and secretion by affecting BA synthesis and metabolism as well as mem
brane structure and function.