CHEMOPREVENTIVE EFFECT OF A XANTHINE-OXIDASE INHIBITOR, 1'-ACETOXYCHAVICOL ACETATE, ON RAT ORAL CARCINOGENESIS

Citation
M. Ohnishi et al., CHEMOPREVENTIVE EFFECT OF A XANTHINE-OXIDASE INHIBITOR, 1'-ACETOXYCHAVICOL ACETATE, ON RAT ORAL CARCINOGENESIS, Japanese journal of cancer research, 87(4), 1996, pp. 349-356
Citations number
42
Categorie Soggetti
Oncology
ISSN journal
09105050
Volume
87
Issue
4
Year of publication
1996
Pages
349 - 356
Database
ISI
SICI code
0910-5050(1996)87:4<349:CEOAXI>2.0.ZU;2-V
Abstract
The effect of a xanthine oxidase inhibitor, 1'-acetoxychavicol acetate (ACA), on 4-nitroquinoline 1-oxide (4-NQO)-induced oral carcinogenesi s was investigated in male F344 rats, All rats except those in the ACA -alone and untreated groups were given 4-NQO (20 ppm) in the drinking water for 8 weeks to induce oral cancer, Starting 1 week before the 4- NQO exposure, animals were fed diet containing 100 ppm or 500 ppm ACA for 10 weeks, followed by the basal diet without ACA for 22 weeks, Oth er groups were fed the diet containing ACA at 100 ppm or 500 ppm for 2 2 weeks, starting 1 week after the cessation of 4-NQO exposure. The re maining groups consisted of rats given 500 ppm ACA alone or untreated rats, At the termination of the experiment (32 weeks), the incidences of tongue neoplasms and preneoplastic lesions, polyamine levels in the tongue tissue, and cell proliferation activity estimated in terms of 5-bromodeoxyuridine (BrdU)-labeling index and by morphometric analysis of silver-stained nucleolar organizer regions' protein (AgNORs) were compared among the groups. Feeding of ACA at the two doses during init iation or postinitiation significantly decreased the development of to ngue carcinoma (93-100% reduction, P<0.001) and preneoplasia (43-50% r eduction for hyperplasia and 34-48% reduction for dysplasia, P<0.05), There were no such lesions in rats fed ACA alone or those in the untre ated control group, The number of AgNORs per cell nucleus was signific antly decreased by feeding of ACA at a high dose (500 ppm) (29% inhibi tion, P<0.05), The BrdU-labeling index was also reduced by dietary adm inistration of ACA (23-32% inhibition, P<0.01), In addition, ACA feedi ng reduced tongue polyamine levels (35-40% inhibition, P<0.05), These results indicate that ACA inhibited rat oral carcinogenesis, and such inhibition might be related to suppression of cell proliferation in th e oral mucosa by the xanthine oxidase inhibitor.