Wx. Cao et Tw. Tibbitts, USING A POROUS-TUBE SYSTEM TO STUDY POTATO RESPONSES TO CONSTANT WATER TENSION IN A ROOTING MATRIX, Journal of the American Society for Horticultural Science, 121(3), 1996, pp. 399-403
A system maintaining continuous water tension on a nutrient solution h
as been developed to control root zone moisture levels for plants in m
icrogravity conditions, This study was conducted in a growth chamber t
o characterize potato (Solanum tuberosum L,) responses to constant wat
er tension compared to plants grown with no tension using a free-water
technique. In three separate experiments, plants were grown in trays
filled with a 4-cm layer of l-mm-diameter isolite (porous ceramic) par
ticles, Ten porous stainless-steel tubes, 4 cm apart, were buried in t
he medium, and nutrient solution was drawn through the porous tubes un
der a constant water tension of -0.5 kPa maintained with a siphon syst
em, For the free-water treatment, trays were slanted, and solution was
supplied along the upper end of trays, passed under the medium, and t
hen collected at the lower end and recirculated, The same nutrient sol
ution was recirculated through both treatments at a flow rate of 150 m
l . min(-1) through each tray and maintained at a pH of 5.6, Uniform m
icropropagated 'Norland' potato plantlets were transplanted into repli
cate trays and maintained at 18C, 70% relative humidity, and a continu
ous photosynthetic photon flux (PPF) of 450 mu mol . m(-2). s(-1). Wat
er tension reduced total plant dry weight, leaf area, leaf number, and
stolen number by >75%, but specific leaf weight increased compared to
free water, However, tubers enlarged more rapidly with water tension,
and plants consistently partitioned a greater fraction of biomass int
o tubers (than into shoots), Tuber weight was greater with water tensi
on than in the free-water culture in Expt, 1 harvested 37 days after t
ransplanting, however it was less in Expt, 2 when plants were grown to
a larger size for 52 days before harvest, Leaf CO2 assimilation rate,
stomatal conductance, and transpiration were reduced with water tensi
on, although the relative water content of leaves was not significantl
y affected. Also, with water tension, concentrations of N, P, Zn, and
Cu in leaf tissues decreased, whereas tissue Fe increased compared to
plants grown with free water, The results in this study demonstrate th
at constant water tension significantly affects potato plant growth an
d shifts biomass partitioning toward tubers.