The role of dietary copper deficiency in platelet-to-endothelial cell
adhesion and in platelet-to-platelet aggregation was studied in vitro,
Platelets were obtained from male, weanling Sprague-Dawley rats fed p
urified diets which were either copper-adequate (CuA, 6.3 mu g copper/
g of diet) or copper-deficient (CuD, 0.3 mu g copper/g of diet) for 4
weeks. The platelet adhesion study was performed by adding CuA or CuD
platelets either suspended in homologous plasma or in Tyrode buffer sa
lt solution (TBSS) to cultured rat endothelial cells. After a one hour
incubation at 37 degrees C non-adhered platelets were removed and cou
nted in a microcytometer. Platelet aggregation in platelet rich plasma
(PRP) samples was induced by adding ADP (2 x 10(-4) M) and measured i
n a turbidometric platelet aggregometer. The content of von Willebrand
factor (VWF) in platelets and in plasma and the content of fibrinogen
in platelets was determined. Platelet adhesion to rat endothelial cel
ls was significantly lower for platelets from CuD rats than for platel
ets from CuA rats. ADP induced platelet aggregation from CuD rats was
significantly higher than platelet aggregation from CuA rats. The cont
ent of vWF in platelets and in plasma from CuD rats was significantly
lower than in platelets and plasma from CuA rats. However, the amount
of fibrinogen in platelets from CuD rats was about 4-fold higher than
that in platelets from CuA rats while the plasma fibrinogen was lower
in CuD rats than in CuA rats. These studies illustrate that copper def
iciency diminishes platelet adhesion to endothelial cells but increase
s platelet aggregability. The results suggest that these physiological
alterations may be the result of decreased platelet VWF and increased
platelet fibrinogen during dietary copper deficiency.