Fractionation of carbon isotopes (C-13/C-12) by glycine decarboxylase
(GDC) was investigated in mitochondrial preparations isolated from pho
tosynthetic tissues of different plants (Pisum, Medicago, Triticum, Ho
rdeum, Spinacia, Brassica, Wolffia). 20 mM glycine was supplied to mit
ochondria, and the CO2 formed was absorbed and analyzed for isotopic c
ontent, CO2 evolved by mitochondria of Pisum was enriched up to 8 part
s per thousand in C-12 compared to the carboxylic atom of glycine, CO2
evolved by mitochondria of the other plants investigated was enriched
by 5-16 parts per thousand in C-13. Carbon isotope effects were sensi
tive to reaction conditions (pH and the presence of GDC cofactors), Th
eoretical treatment of the reaction mechanism enabled us to conclude t
hat the value and even the sign of the carbon isotope effect in glycin
e decarboxylation depend on the contribution of the enzyme-substrate b
inding step and of the decarboxylation step itself to the overall reac
tion rate, Therefore, the fractionation of carbon isotopes in GDC reac
tion was revealed which provides essential isotopic effects in plants
in addition to the well-known effect of carbon isotope fractionation b
y the central photosynthetic enzyme, ribulose-1,5-biphosphate carboxyl
ase.