Fc. Pagnocca et al., MICROBIOLOGICAL CHANGES IN THE NESTS OF LEAF-CUTTING ANTS FED ON SESAME LEAVES, Journal of applied entomology, 120(5), 1996, pp. 317-320
The number of bacteria and yeasts occurring in the organic matter insi
de the nests were determined both in colonies of leaf-cutting ants rea
red on Eucaliptus alba (control) or Sesamum indicum (experimental). Se
same leaves induce imbalance and nests usually die. Ln control nests t
he number of bacteria in newer sponge and in older sponge were similar
(3.6 x 10(5) and 1.4 x 10(5) CFU/g, respectively) whereas in waste de
posit the mean reached 7.3 x 10(7) CFU/g. The Most Probable Number (MP
N/g) of yeasts were 2.7 x 10(4), 1.3 x 10(5)/g and 2.2 x 10(4) for new
er sponge, older sponge and waste deposit, respectively. Using materia
l from older sponge for comparison, the number of bacteria and yeasts
reared on sesame leaves showed significant differences. The number of
bacteria was 3.3 x 10(7) CFU/g, a value close to that found in waste d
eposit of normal (control) nests, whereas the number of yeasts was 6.7
x 10(5)/g. These changes in microbial populations due to the effect o
f sesame leaf uptake could be a significant factor in nest imbalance a
nd mortality when leaf-cutting ants are consuming toxic plants.