Jy. Tsay et al., ENHANCEMENT OF POOL BOILING HEAT-TRANSFER IN A HORIZONTAL WATER LAYERTHROUGH SURFACE-ROUGHNESS AND SCREEN COVERAGE, Heat and mass transfer, 32(1-2), 1996, pp. 17-26
An experimental investigation was carried out to study the augmentatio
n of heat transfer in saturated pool boiling of a liquid water layer o
n a heated horizontal stainless steel plate by roughing the surface an
d/or covering it with a single layer of stainless steel screen. The re
sults were presented in terms of the boiling curves. Effects of variou
s parameters - the surface roughness, liquid level and size of the sta
inless steel mesh on the boiling heat transfer were examined in detail
. The measured data clearly indicated that a lowering of the liquid le
vel from 60 to 5 mm in water depth causes heat transfer reduction. Rou
ghing the surface was found to significantly enhance the heat transfer
. Use a layer of metal screen to cover the heated surface was shown to
substantially augment the heat transfer especially for a shallow wate
r layer if the mesh size is comparable with the bubble departure diame
ter. Covering the rough surface with the metal mesh, however, reduced
the heat transfer.