N. Furusawa et al., DEPLETION OF DIETARY SULPHAMONOMETHOXINE AND SULFADIMETHOXINE FROM VARIOUS TISSUES OF LAYING HENS, British Poultry Science, 37(2), 1996, pp. 435-442
1. Sulphamonomethoxine (SMM) or sulphadimethoxine (SDM) was fed to lay
ing hens at 400 mg/kg diet for 5 successive days. After withdrawal of
the drugs, contents (mg/kg) of SMM and SDM in the blood, kidney, liver
, ovary, muscle and adipose tissue were determined by HPLC. 2. The dis
appearance of dietary SMM and SDM from the tissues of laying hens was
rapid and, except for the liver, was very similar in all tissues. 3. A
common biological half-life (t(1/2)) of SMM in the above 6 tissues wa
s estimated to be 5.2 h. The t(1/2) of SDM in the liver was 6.9 h, sig
nificantly longer than that of 4.4 h in the other 5 tissues. The value
s were much shorter than t(1/2) (reported elsewhere) for other drugs.
4. Comparing the data found in this study with those obtained from pre
vious papers, the depletion velocities of SMM and SDM from the hen's b
ody were much faster than those from albumen in egg. The reason for th
is is probably related to the longer time period over which albumen fo
rmation occurs.