DETECTION OF FOOD ALLERGENS

Authors
TAYLOR SL NORDLEE JA
Citation
Sl. Taylor et Ja. Nordlee, DETECTION OF FOOD ALLERGENS, Food technology, 50(5), 1996, pp. 231
Citations number
39
Categorie Soggetti
Food Science & Tenology
Journal title
Food technology → ACNP
ISSN journal
00156639
Volume
50
Issue
5
Year of publication
1996
Database
ISI
SICI code
0015-6639(1996)50:5<231:DOFA>2.0.ZU;2-C
Abstract
Immunoassays cart be used to detect food contamination by residues of allergenic foods and to assess allergenicity of genetically engineered foods