M. Mojasevic et al., PERSISTENCE OF 7 PESTICIDES AS INFLUENCED BY SOIL-MOISTURE, Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes, 31(3), 1996, pp. 469-476
Pesticides are often applied in combination, but less-often is soil pe
rsistence measured this way. The present field and laboratory study de
termined relative persistence of five herbicides and two insecticides,
co-applied, as a function of three soil water contents. Losses were m
odeled adequately by first-order dissipation, with no significant impr
ovement by using a two-compartment model. The order of persistence in
a silt loam, at 25% moisture, was carbofuran < cyanazine < metribuzin
= alachlor < atrazine < ethoprop < metolachlor (t(1/2) ranged from 7-9
1 days). Carbofuran degradation increased greatly from 12-25% soil moi
sture; atrazine was unaffected by 12-35%, whereas the remaining compou
nds showed limited increasing loss in wetter soil. Field-based persist
ence was more variable, but generally similar to lab rankings.