I. Jablonkai et F. Dutka, SAFENING ACTIVITY OF NATURAL HYDROXAMIC ACIDS AND ANALOGOUS COMPOUNDSAGAINST HERBICIDE INJURY TO MAIZE, Journal of environmental science and health. Part B. Pesticides, food contaminants, and agricultural wastes, 31(3), 1996, pp. 555-559
Safening activities of natural compounds DIMBOA, DIBOA, and MBOA, as w
ell as synthetic 1,4-benzoxazin-3-ones were tested against acetochlor
and EPTC injuries to maize. No safening activities of natural products
and from low to moderate activity of synthetic benzoxazinones were ob
served. In order to explain inefficacy of natural compounds we studied
the influence of these molecules on enzymes participating in metaboli
c detoxication of acetochlor and EPTC. Pretreatment with DIMBOA elevat
ed maize cytochrome P450 levels. Pretreatments with chemicals containi
ng 1,4-benzoxazin-3-one backbone did not alter glutathione S-transfera
se enzyme activities. However, all natural products inhibited glutathi
one S-transferase activity of roots and shoots in vitro after addition
to the enzyme. Safening ineffectiveness of natural hydroxamic acids m
ay be explained by their inhibitory effects on GST enzymes due to thei
r reaction with sulfhydryl groups on the enzyme.