R. Bos et al., CO ADHESION OF ORAL MICROBIAL PAIRS UNDER FLOW IN THE PRESENCE OF SALIVA AND LACTOSE, Journal of dental research, 75(2), 1996, pp. 809-815
Co-aggregation (interactions between two suspended micro-organisms) be
tween oral microbial pairs has been studied extensively and is believe
d to be an important factor in dental plaque formation. However, coadh
esion (interactions between suspended and already-adhering micro-organ
isms) may well be equally important. The aim of this paper was to dete
rmine the influence of saliva and lactose on the co-adhesion of strept
ococci (S. oralis 34 and S. sanguis PK1889) to actinomyces (A, naeslun
dii T14V-J1 or 5951) adhering on glass under flow from buffer and sali
va in the absence and presence of lactose. The kinetics of co-adhesion
as well as co-adhesion in a stationary end-point of co-aggregating an
d non-co-aggregating pairs was studied in a parallel plate flow chambe
r by analysis of the spatial arrangement of co-adhering micro-organism
s as a function of time. For co-aggregating pairs, initial deposition
rates of streptococci in the immediate vicinity of adhering actinomyce
s (local initial deposition rates) were up to 5 to 10 times higher tha
n the non-local initial deposition rates in buffer and in saliva, resp
ectively. In a stationary end-point of co-adhesion, 5 to 6 times more
streptococci co-adhered with the adhering actinomyces than averaged ov
er the entire substratum surface. A non-co-aggregating pair showed onl
y minor preferential (co-)adhesion near the adhering actinomyces. Go-a
dhesion in buffer was fully lost when lactose was added. However, addi
tion of lactose to saliva did not inhibit co-adhesion, but co-adhesion
became more reversible. Detachment of micro-organisms from the substr
atum due to the passage of an air-liquid interface, as occurs in the o
ral cavity during eating, drinking, and speaking, was minimal when dep
osition was carried out from buffer to bare glass. Major detachment of
streptococci adhering to the substratum occurred when adhesion was me
diated through a salivary conditioning film on the glass, while detach
ment of adhering actinomyces and streptococci co-adhering with them re
mained low. It is suggested that, in the development of dental plaque,
adhering actinomyces may act as strongholds for other micro-organisms
, like streptococci, to adhere.