Method: We examined the thermoregulatory and hemodynamic responses of
12 miniswine (31 +/- 3.9 kg) during 25-30 min of treadmill exercise (5
.4 km . h(-1), 5% grade) under cool (10 degrees C), moderate (20 degre
es C) and warm (30 degrees C) ambient temperature (Ta) conditions. Res
ults: Within 15-20 min of exercise at Ta = 30 degrees C, the miniswine
demonstrated significant hyperventilation, hypersalivation, and unste
ady gait. Exercise-heat endurance time (T) at Ta = 30 degrees C decrea
sed by 35% and 40% in comparison to T at Ta = 20 degrees C and 10 degr
ees C, respectively. This resulted from a significant rise in heat str
ain (S)-defined as the rate of change in rectal temperature. Averaged
throughout exercise, S increased from 0.04 +/- 0.01 degrees C . min(-1
) and 0.05 +/- 0.02 degrees C . min(-1) at Ta = 10 degrees C and 20 de
grees C, respectively, to 0.10 +/- 0.03 degrees C . min(-1) at Ta = 30
degrees C. Due to the comparatively large storage capacity of the por
cine spleen relative to humans, splenectomized miniswine were used. Th
is permitted calculation of percentage changes in plasma volume (%Delt
a PVc) from hematocrit (HCT) and hemoglobin (HGB) without the confound
ing effects oi splenic red cells released into the circulation during
exercise. Independent of Ta, preexercise PVc decreased 3%-5% (p less t
han or equal to 0.05) within the first 10 min of exercise, but increas
ed 5%-9% (p less than or equal to 0.05) by 10 min post-exercise. Concl
usion: We conclude that the poor thermoregulatory ability of miniswine
manifested in insignificant sweating and restricted evaporative cooli
ng, may make them an appropriate model for acute exertional heat exhau
stion in humans working in hot, humid conditions and/or wearing imperm
eable protective clothing. Further, evaluation of plasma volume change
s from HCT and HGB in a miniswine model should consider the merit ai a
splenectomized design.